Deer
DEER MEAT
Deer meat is considered one of the healthiest and leanest in the wild. It is characterized by its intense flavor and versatility when it’s cooked. Among its properties, it stands out for its low fat and cholesterol content, as well as its high levels of protein and B vitamins.
Extra deer ragout
Second quality deer ragout
Deer tenderloin
Deer loin
Deer palette
Boneless deer shoulder
DEER HAM
deer boneless ham
Packaging: in shrink-wrapped vacuum bag.
Gluten free.
Does NOT contain allergens.
Conservation: keep frozen at -18ºC.
Use tips: thaw in refrigeration mode, at 0-4ºC and once thawed consume within 2-3 days.